Kitchen Supervisor Job Locations US LA New Orleans Requisition ID 2024 47356 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name NOPSI Hotel, New Orleans About Us Situated in the heart of New Orleans, NOPSI Hotel is a 1920s era building re imagined as a 217 room hotel featuring 76 suites. The hotel features a world class r

Food and Beverage Manager Job Locations US LA New Orleans Requisition ID 2024 108461 # of Openings 1 Category (Portal Searching) Food & Beverage Overview Royal Orleans Hotel The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four diamond luxury award

Are you ready to take your career to the next level? Regional strives to positively impact the financial lives of our customers. For over 35 years, our Team Members have been passionate about supporting customers through their financial challenges in life. They take pleasure in finding solutions and lending a helping hand, both to our customers and our communities. As we

Working as the Director of Dining Services you will be responsible for overseeing the day to day Food Service operations for a K 12 school district. You will manage and lead a team of employees and you will be responsible for managing client relationships, profitability of the account, and talent development. This is a Bench Director of Dining Services and will float betw

General Manager Job Locations US LA New Orleans Requisition ID 2024 47080 Category General Manager and Operations Leadership Position Type Regular Full Time FLSA Status Exempt Location Name Astor Crowne Plaza New Orleans About Us Where Canal Street meets Bourbon Street, the newly renovated Astor Crowne Plaza New Orleans provides luxury accommodations amid the beating hear

Executive Chef Job Locations US LA New Orleans Requisition ID 2024 47047 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Exempt Location Name NOPSI Hotel, New Orleans About Us Situated in the heart of New Orleans, NOPSI Hotel is a 1920s era building re imagined as a 217 room hotel featuring 76 suites. The hotel features a world class rooftop b

Executive Chef Job Locations US LA New Orleans Requisition ID 2024 107699 # of Openings 1 Category (Portal Searching) Culinary Overview Royal Orleans Hotel The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four diamond luxury award for over 30 years

We are seeking a Patient Services Manager II (FOOD SERVICE) to lead our Patient Services Team in an Acute Care setting in New Orleans, LA. Key Responsibilities Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population Hires, directs, coaches, trains, and develops patient service team members Complies w

We are seeking a Patient Services Manager (Food Service) to lead our Patient Services Team in an Acute Care setting in New Orleans, LA. Key Responsibilities Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population Hires, directs, coaches, trains, and develops patient service team members Complies with

The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, profitability of the account, and talent development. This is located in an acute care setting in New Orleans, LA. Key Responsibilities Operates the department in a

Working as a Director of Dining Services , you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. This is located in an acute care setting in Metairie, LA. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality.

The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, profitability of the account, and talent development. Key Responsibilities Operates the department in accordance with the approved budget, while providing the clien

The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, profitability of the account, and talent development. Located in New Orleans, LA. Key Responsibilities Operates the department in accordance with the approved budge

Responsible for successfully coordinating and directing all patient experience activities within the assigned system. Monitors ongoing, and selectively negotiates as needed, matters relating to system/account patient satisfaction initiatives in order to assure highest client and customer satisfaction levels and account retention, strong employee relations, achievement of

Primary responsibilities of the Finance Manager will include oversight of the preparation of the Monthly Operations Review data, annual budget process, and monthly forecasting for the assigned system. Additionally, the manager will be responsible for monitoring internal control, and performance metric reporting for the system. Job Responsibilities Manages the preparation